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Σάββατο 25 Απριλίου 2015

Μετά τις μοναστηριακές σειρά έχουν οι... πανεπιστημιακές!!!

Tο California State Polytechnic University έχει δημιουργήσει την δική του ζυθοποιία με την ονομασία Brew Works. Στο Πανεπιστημιακό αυτό «εργαστήριο» συμμετέχουν οι φοιτητές της σχολής και παράγουν φρέσκια μπύρα που καταναλώνεται αποκλειστικά στην Pub της Πανεπιστημιούπολης. Όμως η δικαιολογία για την δημιουργία της ζυθοποιίας ήταν η εκπαίδευση των φοιτητών και η απόκτηση εργασιακής εμπειρίας σε έναν αναπτυσσόμενο τομέα με επαγγελματικές προοπτικές.




In this Thursday, March 19, 2015, photo, Associated Dean Michael Godfrey tours the newly build Innovation Brew Works at the California State Polytechnic University, Pomona in Pomona, Calif. Godfrey, who brought brew studies to Cal Poly in 2000 with a single class on the culture and history of beer, envisions Innovation Brew Works eventually becoming the centerpiece of studies for chemistry students interested in learning the complicated science of making good-tasting beer, as well as for hospitality students interested in marketing beer.In this Thursday, March 19, 2015, photo, Assistant Brewer, and senior chemistry major Stephen Moser, 23, checks a fermentation process at the recently opened Innovation Brew Works at California State Polytechnic University, Pomona in Pomona, Calif. Although the beer made on Pomona's campus is sold at the university's pub, school officials say the effort isn't about providing product for boozy frat boys. It's about responding to a booming craft-beer market by giving students the skills to compete for jobs in a rapidly expanding section of the hospitality industry.In this Thursday, March 19, 2015, photo, Maureen Frey, a lab technician checks the brewing process at Innovation Brew Works in the California State Polytechnic University, Pomona in Pomona, Calif. Although the beer made on Pomona's campus is sold at the university's pub, school officials say the effort isn't about providing product for boozy frat boys. It's about responding to a booming craft-beer market by giving students the skills to compete for jobs in a rapidly expanding section of the hospitality industry.In this Thursday, March 19, 2015, photo, Assistant Brewer Stephen Moser, 23, from Valley Center recovers freshly brewed beer at California State Polytechnic University, Pomona in Pomona, Calif. Although the beer made on Pomona's campus is sold at the university's pub, school officials say the effort isn't about providing product for boozy frat boys. It's about responding to a booming craft-beer market by giving students the skills to compete for jobs in a rapidly expanding section of the hospitality industry.In this Thursday, March 19, 2015, photo, Assistant Brewer Stephen Moser, 23, from Valley Center, readies a keg to be filled with freshly brewed beer at the Innovation Brew Works at California State Polytechnic University, Pomona in Pomona, Calif. Although the beer made on Pomona's campus is sold at the university's pub, school officials say the effort isn't about providing product for boozy frat boys. It's about responding to a booming craft-beer market by giving students the skills to compete for jobs in a rapidly expanding section of the hospitality industry.
Αναρτήθηκε από tranosA στις 4/25/2015 11:30:00 π.μ.
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